Anytime Potato along with Vegan Sausage is my favorite go to meal, can be made for breakfast, lunch, and dinner.

Enjoy our Bombay Vegetable Sandwich: easy, filling, and bursting with street-style flavors! A delightful blend of vegetables and spices, bringing the street-style experience to your plate.

Peanut Butter Toast with Apple Slices and Cinnamon Sugar: A delicious and filling treat, super easy to make for a satisfying snack or breakfast.

Potato Curry with Roasted Red Pepper Sauce, Seasoned with Indian Spices. Takes roughly 45 minutes to cook.

The Beetroot Curry with Coconut Milk is quick and easy to make for a weeknight dinner or a summertime party at home.

Super easy and delicious Avocado Toast. Takes roughly 15 minutes to make. Good breakfast option if you have a busy schedule

Appetizing Chipotle Bowl easy to make for get together or party.

Tasty Black eyed beans are rich in fiber and protein, which make them an excellent energy source.

Macaroni and Cheese baked in a casserole dish. Recipe is simple and delicious!

Masoor Dal is a protein rich lentil widely known as Red lentils. These have a high nutrition profile similar to that of meat.

Super easy Couscous Dish with tofu, feta, cherry tomatoes and kalamata olives

Dal Makhani is a popular North Indian Dish where black lentils and red kidney beans are slow cooked with spices and butter

Stir fry vegetables recipe uses Mandarin Teriyaki Sauce. It is super easy to make. For protein you can use Tofu or Tempeh

Indian style scrambled eggs can be prepared in a few minutes, thus is a quick and healthy fix for your busy weeknight dinner or breakfast. Adding anytime potato makes it a good filling meal

Delicious and Refreshing Cheese mustard veggie sandwich for Game nights

Saag Panner is a popular vegetarian dish consisting of panner(Indian cheese) in a smooth , delicious and creamy spinach gravy.

Upma is a flavorful, tasty, savory and popular South Indian breakfast that is made with cream of wheat or semolina flour (called rava or suji), Urad dal, nuts, herbs and spices.

Pav Bhaji is an iconic dish from Mumbai. This Pav Bhaji Recipe is going to make you fall in love with it.

Aloo gobi (potatoes & cauliflower) is a popular Indian dish in which potatoes and cauliflower are cooked with onions, tomatoes and spices.

Indian Aloo Paratha – whole wheat pan-fried flatbread stuffed with a spicy potato filling.This paratha is best enjoyed with yogurt, pickle, butter and a side of chai!

Shakshuka is basically a dish featuring chickpeas in tomato sauce, and it’s also incredibly easy to prepare, with simple pantry staples and a couple of fresh ingredients.

Hakka Noodles is a popular Indo-Chinese dish of stir fried noodles, vegetables and sauces.

This Khichdi is a light and easy to digest Indian dish made with rice and moong dal. Nutritious and light on the tummy.

Poha is a light and nutritious breakfast dish is made by mixing beaten rice with spices, curry leaves and seasonings. In addition to this, onions, potatoes or both onions and potatoes can also be added.

Roti + Okra = pure comfort food for me! I can pretty much have this combination for the rest of my life.

Curd rice is a South Indian dish made with precooked rice, Curd (Indian Yogurt), herbs and tempering spices.

Roasted eggplant seasoned with Indian spices, is a very popular dish in North India

Enjoy this delicious and healthy Whole Masoor Dal, also known as Brown Lentils Curry, made in the Instant Pot

Enjoy this delicious and healthy Chickpea Flour also known as Besan.

Cabbage Curry is a simple recipe that offers lots of complex flavors. From the pungent garlic and onion to the intense Indian spices, this dish will wow you.

Instant Pot Yogurt, Not only is it easy it’ll add a new spark to your love affair with yogurt!

Onion Curry is one of those recipes which is very easy and quick to make. Not only it is easy, this recipe also taste great with Roti (Indian Bread), rice and dal

Delicious Chickpea Flour Snack Cake - Khaman Dhokla. It's made from chickpea flour and has a light, airy texture with a mildly tangy and slightly sweet flavor

Rajma is the Indian name for kidney beans. These are soaked, cooked & then simmered with onions, tomatoes & spices to make the dish, Rajma masala.

Zesty Mexican Rice with Black Beans, Corn, and Peppers: A Flavorful Fiesta in Every Bite recipe instructions

Sabudana Khichdi – a pilaf/pulao made with Sago Pearls is a vegan and gluten-free dish is extremely popular in India during the fasting season

One-Pot Soy Chorizo Rice, Flavorful Feast, Simple and Quick Dish, Beans, Corn, Bell Pepper, Jalapeño, Garlic, Fresh Vegetables, Frozen Vegetables

Wholesome Broccoli Soup Recipe with Pine Nuts

Savor Punjab's rich flavors with our one-pot mushroom masala curry

Indulge in the rich flavors of Shahi Paneer, a creamy delight featuring soft, pillowy paneer floating in a luscious gravy

Explore the delightful fusion of flavors in Palak Besan Ki Sabji, a unique and exceptional dish from Indian cuisine